Busy bistro-style pub with inventive all-day food, nice décor and wide choice of drinks
- Sandwiches sold
Bar food times: 12-9.30; 12-9 Sun
Typical main dish: braised shoulder of lamb with crushed new potatoes and rosemary gravy
Typical main dish price: £18.95
Average two course evening meal price: £21.00
- Speciality beers
- Cask ales
Price of cheapest bitter: £3.80
Name of cheapest bitter: B & P Original
- Children allowed in the bar
- Children allowed in the restaurant
- Dogs allowed in the bar
The good pub guide review
This red-brick house set in beautiful lawned gardens is cleverly laid out inside to create plenty of nice quiet corners with a mix of informal, attractive country furnishings: rugs on bare boards, shelves of books, house plants, a warming fire and plenty of close-hung homely pictures. Formerly judges' quarters for the local court and then a farm, it now dispenses the likes of Phoenix Brunning & Price Original, Facers North Star Porter, Hobsons Best, Muirhouse Pirates Gold, Purple Moose Snowdonia Ale, Timothy Taylors Boltmaker and Weetwood Cheshire Cat on handpump, alongside 20 wines by the glass, around 40 gins and huge selections of rum and malt whisky. The wooden tables on the large front terrace are a restful place to sit, providing sweeping views of the Clwydian Hills. Disabled access. Theatre Clwyd is just over the road.
The good pub guide food review
Well regarded food (with a separate gluten-free menu) includes sandwiches, crispy baby squid with sweet chilli sauce, chicken caesar croquettes, smoked salmon with orange and beetroot salad, fish pie, south Indian-spiced sea bass fillets baked in banana leaf with coconut sauce, pork sausages with mash and buttered greens, sweet potato, aubergine and spinach Malaysian curry with pak choi, steak burger with toppings and fries, and puddings such as triple chocolate brownie with vanilla ice-cream and Cheshire Farm ice-creams and sorbets.
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Glasfryn, Raikes Lane, Sychdyn, Mold, Flintshire, CH7 6LR
Pub Group: Brunning & Price